Gluten Free Vanilla Cake

Regular price $23.99
Sale price $23.99 Regular price
Unit price

Servings:
12-16
Prep Time:
20 mins

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Gluten Free Vanilla Cake

Gluten Free Vanilla Cake

Regular price $23.99
Sale price $23.99 Regular price
Unit price
Product description
Ingredients
Nutrition Facts
How This Works

Baking gluten-free has never been easier!

Our team of bakers created delicious gluten free recipes for those sensitive to gluten or who prefer a gluten free diet. Our cakes are delicious and easy to make. Your friends will not believe your cake is gluten free. Our Gluten Free Vanilla Cake Kit makes a cake that is light, flavorful, and sure to be the centerpiece of any occasion. This is no ordinary gluten free vanilla cake mix. We use a specialty gluten free artisan flour that adds to the amazing texture. Our pure Madagascar vanilla is balanced with just the right amount of sweetness. The rest of our carefully selected ingredients are all naturally gluten free.

A Damask Gluten Free Vanilla Cake Includes:

  • Gluten-Free Flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)]), Baking Powder, Salt)
  • Pure Madagascar Vanilla Extract
  • Superfine Sugar
  • All-Natural Whole Milk Powder
  • Organic Canola Oil
  • 2 Parchment Rounds
  • 1 Skewer (to test doneness) 
  • Recipe Card
    *All Ingredients are Non-GMO

ALLERGENS: Contains DAIRY

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Choose from our sweet selection of cakes, frostings, cupcakes and cake pops

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Pre-measured ingredients and simple recipe instructions are carefully packaged just for you. Add eggs and butter and you’re ready to go.

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No complicated shopping list, no measuring, no guesswork. Your perfect dessert, every time.

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