Most people's morning starts something like this: alarm goes off, snooze, alarm goes off, snooze, alarm goes off, roll out of bed, coffee. Coffee is more than a morning ritual, it is a necessity. At least, that's how it used to be for me. I didn't consider my day started until I had my coffee. I had no concept of good or bad coffee. It was just ... coffee! That changed when I smelled Damask's fresh Brazilian Espresso that's used in their Espresso Cake Kit. It's a chocolate cake with espresso. And it's glorious. Now I truly understand what people mean when they say that not all coffee is created equal.
The highlight of Damask's Espresso Cake Kit is, well... the espresso. But for good reason! It is about as fresh as it gets. The process of making espresso powder is very different from espresso grounds. Instant espresso powder is actually brewed espresso that has been dehydrated to create water-soluble granules. It has all the flavors and tones of espresso but without the liquid. This is what makes it suitable for baking. If you tried to use regular espresso grounds your cake would be pretty... rough.
Damask's Espresso Cake is made with the highest-quality chocolate. That gives it an unparalleled richness that melds perfectly with the bold flavor of Brazilian espresso. I know you'll love it as much as I do!
Frost Your Chocolate Cake with Espresso Powder to Complete Your Treat
In terms of frosting pairings for this chocolate cake with espresso, my personal favorite is the Dark Chocolate Frosting Kit. The rich black cocoa pairs so well with the espresso. It isn't too bitter either! But, if you are looking for a bit of a starker contrast, the Cinnamon Frosting Kit is the perfect choice! (And don't forget about the Espresso Frosting if you're a true coffee lover.)
Bake these amazing kits easily in your home today!
